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PRIMI ~ pasta

all come with house salad

 

 

Shrimp scampi
jumbo shrimp sautéed with olive oil and garlic, Italian herbs, in a white wine lemon sauce. Served over linguine. 18

Seafood fettuccine

shrimp, scallops and jumbo lump crab sautéed in a pepper vodka cream sauce, served over fettuccine. 25

Cappellini asparagus & crab

angel hair pasta tossed with sautéed asparagus, roasted red peppers and jumbo lump crab in a lemon and garlic sauce. 23

Linguine scoglio
a mix of crustaceans, clams, mussels, shrimp and calamari sautéed in garlic and olive oil, in a white or marinara sauce. 22

Linguine and mussels (red or white)
sautéed fresh Maine mussels in Italian herbs, olive oil and garlic. 16

Linguine and clams (red or white)
Sautéed littleneck clams in Italian herbs, olive oil and garlic. 18

Lobster ravioli
black and white striped lobster ravioli with fresh tomato, and vodka cream sauce. 24

Orecchiette

small ear shaped pasta with sautéed broccoli rabe, garlic, white wine, and extra virgin olive oil. 19

Chicken ravioli

egg pasta, filled with grilled chicken and three cheeses served in a gorgonzola and pancetta cream sauce. 20

Gnocchi alla pomodoro
potato dumplings served in a fresh tomato sauce with butter and Parmigiano cheese. 16

Cheese ravioli

the classic cheese filled pillows of pasta served with fresh marinara sauce. 16

Pappardelle porcini

ribbons of egg pasta with olive oil, garlic, onion, porcini mushroom and Parmigiano cheese. 29

Penne Romagnola
penne pasta tossed with fresh spinach and diced fresh tomatoes sautéed in olive oil and garlic, finished with Parmigiano cheese. 16

 

Fettuccine Alfredo

Ribbons of pasta in a fresh cream and parmigiano cheese sauce. 18

Spaghetti and tomato sauce

Classic spaghetti pasta with tomato gravy (meat). 14

 

 

additions to pasta

 

 

broccoli 2

chicken 4

salmon 6

jumbo shrimp 6

meat balls 3

sausage 3